HOYOS NAMED 2010 NJRA CHAIRMAN OF THE BOARD
RESTAURANT EXPERT ROSE FROM BUSBOY TO RESTAURANT OWNER TO LEAD BUSINESS GROUP’S EFFORTS ON KEY ISSUES AFFECTING INDUSTRY
TRENTON, N.J.—The New Jersey Restaurant Association (NJRA) announced that Jamie Hoyos, General Manager, Manhattan Steak House, Oakhurst, N.J., has been named 2010 chairman of the board and association. Hoyos previously served as vice chairman.
“My goal is to actively fight for the increase of business meal tax deductibility in Congress in order to create jobs and increase our economy in New Jersey,” said Hoyos.
The restaurant and hospitality industry both creates jobs and leads to economic development in New Jersey, notes Hoyos. “We look forward to working with the ...
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